Recipe of the month – May, we celebrate Norway and Norwegian investments!

We are very proud of our Nordic region and to be a part of developing that further with enable new types of business solutions and investment collaborations. Our expertise is NPL portfolios in the Nordics, but we also like to enjoy the Nordic way of living and in that good food is a cornerstone. Each month we will give you our “Recipe of the month” that is something with a Nordic touch that can help you with some extra energy to you and your business. 

May and Norway celebrate 17^th of May – their National Day and they are really good to celebrate that day. We would like to highlight that beautiful country and their traditions this month by sharing some recipes on what to eat during their National Day.

At the same time we would like to share the happy news that we during 2023 helped out on a first investment in Norway and we see a lot of potential for more of that.

https://www.tine.no/oppskrifter/tema/17.mai-maten

February recipe

We are very proud of our Nordic region and to be a part of developing that further with enable new types of business solutions and investment collaborations. Our expertise is NPL portfolios in the Nordics, but we also like to enjoy the Nordic way of living and in that good food is a cornerstone. Each month we will give you our “Recipe of the month” that is something with a Nordic touch that can help you with some extra energy to you and your business. 

February and different kind of school breaks around Europe. Up here in the Nordics ski season, both X-country and down hill is still very much possible to enjoy. We know that almost everyone these days are experts on how to create a really juice burger after some years of burger mania in restaurants and at home.

But it´s always good with some new inspiration, don’t you agree?

To share some knowledge about a great place to test a burger or things to add we recommend you to check out the following.

After a great day at the slopes, visit Broken in Åre and if you have been skiing all day maybe the Mega Burger will give you some energy back. Lovely burgers!

Broken – Åre

Sauce and spices are so important to get that perfect touch to your burger. We recommend you to check out this selection if you want some good stuff to your next burger:

Kocken & Grisen

And finally, you will need some great meat to the burger. Swedish wild meat of course:

Svenskt Gårdsvilt 

Enjoy!

November recipe

We are very proud of our Nordic region and to be a part of developing that further with enable new types of business solutions and investment collaborations. Our expertise is NPL portfolios in the Nordics, but we also like to enjoy the Nordic way of living and in that good food is a cornerstone. Each month we will give you our “Recipe of the month” that is something with a Nordic touch that can help you with some extra energy to you and your business. 

November and people are starting to prepare to get in the right Christmas mood. In the Nordics and especially in Sweden we have a great selection of game meat such as roe deer, wild boar and elk to choose from if we would like to enjoy something is really local and environmentally friendly food. Why not give the wild boar meat a chance?

Enjoy!

https://www.svensktgardsvilt.se/post/enkel-vildsvinsragu

We are very proud of our Nordic region and to be a part of developing that further with enable new types of business solutions and investment collaborations. Our expertise is NPL portfolios in the Nordics, but we also like to enjoy the Nordic way of living and in that good food is a cornerstone. Each month we will give you our “Recipe of the month” that is something with a Nordic touch that can help you with some extra energy to you and your business.

June, summertime and midnight sun are visible north of the Arctic Circle. Lovely summer evenings and the BBQ is a preferred choice in the majority of households this time of the year. 

We recommend you once again to take part of our great food from the Nordic wildlife which meat fits perfect with flavors from all around the world.

Happy midsummer!

https://viltmat.jagareforbundet.se/recept/orientaliska-shish-kebab-pa-vilt

Recipe of the month – March, let’s start up the BBQ season!

We are very proud of our Nordic region and to be a part of developing that further with enable new types of business solutions and investment collaborations. Our expertise is NPL portfolios in the Nordics, but we also like to enjoy the Nordic way of living and in that good food is a cornerstone. Each month we will give you our “Recipe of the month” that is something with a Nordic touch that can help you with some extra energy to you and your business.

March and the spring are taking over the Nordics even if there is still snow of course up north. Longer, brighter days and the time for BBQ evening slowly start up again. We have introduced you to a lot of different meat during the last months and also but what to have on the side to that nice juicy steak? Here comes a couple of great recipes that will give your BBQ dinner an extra touch of happiness both for the eyes and the mouth. Enjoy!

Grillad spetskål med tre smaksättningsalternativ

https://www.ica.se/recept/helgrillad-blomkal-med-gruyereost-och-gremolataolja-718999/